Starters

Creamy croquettes..... 14€
Made with jamón ibérico (cured Spanish ham)
media ración…… 10€
(lactose, eggs, gluten)

"Ensaladilla" Potato salad.... 17€
With red tuna and "piparra" (basque chili pepper)
(egg, fish, sesame, sulphites, gluten*)

Torrezno…… 15€
Crunchy pork belly, with mashed potatoes and paprika

Steak Tartar …… 25€
With roasted peppers sauce
(egg*, gluten*, soy*, mustard*, sulphites, fish*)

Semicured iberic “presa” (iberic pork cut) .... 19€
With “migas”and mature cheese
(mustard, egg, gluten, sulphites)

100% Ibérico Spanish ham... 29€
100% pure ibérico
Half Portion ... 19€

Grilled pepper salad..... 16€
With salt cod, almonds, and spring onion
(fish, nuts, sulphites)

Gilda (traditional spanish appetizer with olive and anchovie and green chilli)…. 3€/ud
(fish)

Marinades

Pickled oyster  …. 5€/ud
With spanish chilly pepper
(molluscs, sulphites)

Marinated red tuna ...9€/ unit
With smoked green onion and snow peas
(fish, sulphites, soy)

Chiken pickled …. 6€/ud
On grilled lettuce head and walnuts
(sulfites, nuts*)

Pickled mussels …. 12€
Home made with vegetables
(molluscs, sulphites)

Stews

Madrilenian tripe…… 18€
With pork leg and snout and deeply cured salt beef
(sulphites)

Red beans from Tolosa.... 21€
Grilled with chorizo, spanish black pudding and pork rib
(sulphites)

Arroz de pato…… 23€
With green asparagus, torta del casar and crunchy chicken skins
(sulfitos, lactosa*)

Pochas con almejas …. 23€
With fried artichoke
(mollusks, sulphites, lactose)

Beef meatballs.... 23€
With Iberian sauce and fried small peppers
(egg, gluten, sulphites, nuts)

Potatoes "a la importancia".... 19€
With cod cheeks, fried egg, and cured pork belly
(gluten, egg, fish, sulphites)

Stewed oxtail...... 39€/personas
With "oloroso" wine sauce

Para 1 persona…. 25€
(sulphites)

Casserole of "Tiberio" mussels..... 19€
With a slightly spicy sauce and herbs
(molluscs, sulphites, crustaceans)

From the grill

Beef sweetbreads.... 25€
With cream of corn, pickled cabbage, and quince juice
(sulphites, fish*, soya*, gluten*, sesame*, lactose*)

Flank Steak... 24€
With chimichurri
(fish*, sulphites*, gluten*)

Aged beef loin..... 29€
With chimichurri
400g de carne madurada 30 días
(fish*, sulphites*, gluten*)

Roasted baby squids.... 23€
With vegetables and black alioli
(mollusks, gluten*, fish, lactose)

Pinchos morunos de cerdo ibérico 100%…… 19€
With grilled frisee endive

media ración…… 11€
(sulphites)

Grilled turbot...... 29€
With roasted potato
(pescado, sulfitos)

Grilled Cod..... 27€
With stewed vegetables and "vizcaína" sauce
(pescado, sulfitos)

Roasted monkfish.... 46€/2 personas
With roasted potato and “bilbaína” sauce
(pescado, sulfitos)

Aged beef Ribeye.... 49€
With chimichurri
(fish*, sulphites*, gluten*)
400g of matured beef for 30 days

Side Dishes

French fries... 5€

Fried "padrón" peppers.... 5€

Grilled "piquillo" peppers.... 6€

Grilled cherry tomatoes .... 5€

Grilled frisee endive.... 5€

Grilled pumpkin ... 5€

Grilled cauliflower... 5€
(sesame)

Desserts

Creamy cheesecake..... 7€
with Toffe ice cream
(lactose, gluten, egg, nuts, soy)

Blackberries and raspberries.... 7€
With mint soup and yogurth ice cream
(lactose)

toasted milk flan.... 7€
With extra virgin olive oil
(egg, lactose)

Torrija caramelizada …… 7€
con mermelada de manzana y helado de galleta
(gluten, lactose, egg)

Chocolate with bread ..... 7€
Con aceite de Oliva Virgen Extra y sal
(gluten, lactose, nuts, soy, egg, peanuts, sulphites, sesame, mustard)

Cheese selection plate... 19€
Spanish handmade cheeses
Half portion....10€
(lactose, nuts*, gluten*)

*These allergens are only present in the sauce or garnish, not in the main course

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